A little while ago I mentioned that AWT's Barnes Grill had opened and that we were going to try it out due to the inducement of a free glass of plonk each. Well last week Ali offered to take me there as a treat. To get the obvious over with, the food was superb. Ali braved steak tartar for her starter. She said it tasted a bit like pate. I had prawns which were very nice. Obviously since it was a grill restaurant it was steaks all round for the main course. Ali' s filet was so tender it was almost like slicing through butter and my sirloin was just as good. The main meals were very filling and neither of us finished the enormous side order of home made thick cut chips. Not being a pudding man I opted for an Irish Coffee whilst Ali opted for Creme Brule which turned out to be the only culinary disappointment. Whilst it tasted fine it did not have the crisp top which is clearly mandatory. Tsk Flump. Must try harder.
The said flump was not in attendance but had he bothered to turn up I would have complemented him on the excellent steaks and also the rather fine wine. The free glasses of House red were sufficiently nice that we ordered a bottle and it complemented the food superbly. However, where I would have to fault the little fella, it would be on the decor. The place is a mess. It has scatter cushions like a Moroccan banquet but then purple chandeliers that would get laughed off Antiques Roadshow and then the walls were covered with pictures of lions and tigers! It's like he asked Timmy Mallet to design it. So all in all a good place to go for a treat if you like good food and don't mind quirky stylings.
Tuesday, June 27, 2006
Barnes Grill Review
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